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CAS：9032-75-1
Molecular Formula：C18H37N(CH3)2
Appearance：Yellow powder
Storage：Store at 2-8℃，2 years
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| Name | Pectinase |
| CAS | 9032-75-1 |
| Molecular Formula | C18H37N(CH3)2 |
| Storage | Store at 2-8℃，2 years |
| Appearance | Yellow powder |
| Source | From aspergillus niger |
| Enzyme Activity/Titer | 40u/mg |
| Solubility | Turbid liquid |
| Unit | Bottle |
| Specification | 100mg |
Scope of application
Plant cell hybridization and anther culture; Promotes hydrolysis of pectin to sucrose and galacturonic acid.
Optimum pH
4.5-6.5
Optimum temperature
40-55℃
Matters needing attention
Biochemical research supplies
Note：Product information may be optimized and upgraded. Please refer to the actual label information for accuracy.
Remark：These protocols are for reference only. Solarbio does not independently validate these methods.
Note：
1. The products are all for scientific research use only. Do not use it for medical, clinical diagnosis or treatment, food and cosmetics, etc. Do not store them in ordinary residential areas.
2. For your safety and health, please wear laboratory clothes, disposable gloves and masks.
3. The experimental results may be affected by many factors, after-sale service is limited to the product itself and does not involve other compensation.
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